Master Sommelier Cameron Douglas - a self professed lover of sparkling wine - has honoured Balvonie with a whopping 93 point review.
Balvonie Méthode Traditionnelle Prosecco 2023
"Made with the traditional Glera variety the bouquet offers a youthful, bright and refreshing lift with scents of lemon and pear, a layer of fine lees autolysis and soft floral impressions. Being a methode traditional is unusual in the scheme of production, it is usually a Charmat produced beverage (tank fermented and carbonated). There’s a lovely finesse and fruity style as the wine touches the palate, flavours reflective of the glera grape from pomaceous fruits to a seam of citrus and fine autolysis effect with some baked goods then a return to the fruit highlights. Dry on the finish with the fruit and floral side of the wine offering an encore. Best drinking from day of purchase through 2028. 93 Points. Excellent."
Cameron Douglas MS
www.camdouglasms.com
Cameron also featured Balvonie in a MiNDFOOD live, we invite you to enjoy the video review here. If you're pressed for time, simply skip to the 12 minute mark.
We are humbled and thrilled with the reviews that have arrived for our first vintage of Balvonie Prosecco. Find more on our website's Reviews tab. 🍾
